INTERNSHIP DETAILS

2000 Outside Pro Intern Inventory Specialist-Day Shift

CompanyMt. Olive Pickle Company, INC.
LocationMount Olive
Work ModeOn Site
PostedJune 9, 2026
Internship Information
Core Responsibilities
The intern will manage fresh cucumber tanking records and assist with raw material cycle counting and shrink analysis. They will also perform scale house duties and support the outside production team during the peak green season.
Internship Type
full time
Company Size
241
Visa Sponsorship
No
Language
English
Working Hours
40 hours
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About The Company
Established in 1926 at the iconic Corner of Cucumber & Vine in Mount Olive, North Carolina, Mt. Olive Pickle Company is the #1 best-selling brand of pickles, peppers, and relishes in the United States. Mt. Olive Pickle Company packs and sells well over 230 million jars of pickles, peppers, and relishes annually, dominating the US retail pickle market. The company employs over 1,200 Pickle People in its North Carolina operations. Mt. Olive Pickle Company is the largest privately-held pickle company in the nation, with operations encompassing 1.5 million square feet of production and warehouse space spread over 250 acres.
About the Role

Description

We have TWO openings

 

Mt. Olive Pickle Company's Agriculture Procurement team is offering internship opportunities that blend inside and outside work and gives real, hands-on experience in our day-to-day operations.  This is a great chance for someone looking to learn, grow, and get involved in the agricultural side of our business.  
These internships begin in May 2026 and is expected to end in August 2026.
Hours can vary based on the needs of the department but typically fall 6:30 a.m. - 4:30 p.m. with a 1 hour lunch, Monday - Saturday during our peak season.  
Interns will be exposed to various aspects of the business including, but not limited to, crop receiving and quality, inventory and data management, raw materials cycle counting, scale house procedures/receiving, and outside production processes and procedures. 
Essential Functions:  · Tally and record fresh cucumber tanking and maintain daily inventory records.· Assist with raw material cycle counting, planning, shrink analysis, and FIFO inventory usage. · Perform crop receiving/scale house duties as needed.· Assist Outside Production team as needed.
Rewards:· Real-world experience with a leading US food manufacturer.· Build your resume and develop leadership skills.· Competitive pay.· Exposure to multiple business areas/functions.· Part of something big; this position plays a critical role in the success of Mt. Olive’s busy ‘green season.’ Physical Demands

  • Climbing: Ascending or descending ladders, stairs, scaffolding, ramps, poles and the like, using feet and legs and/or hands and arms. Body agility is emphasized. This factor is important if the amount and kind of climbing required exceeds that required for ordinary locomotion.
  • Stooping: Bending body downward and forward by bending spine at waist. This factor is important if it occurs to a considerate degree and requires full use of the lower extremities and back muscles.
  • Reaching: Extending hand(s) and arm(s) in any direction.
  • Pushing: Using upper extremities to press against something with steady forces in order to thrust forward, downward, or outward.
  • Pulling: Using upper extremities to exert force in order to draw, drag, haul, or tug objects in a sustained motion.
  • Lifting: Raising objects from a lower to a high position or moving objects horizontally from position-to-position. This factor is important if it occurs to a considerable degree and requires the substantial use of the upper extremities and back muscles.
  • Grasping: Applying pressure to an object with the fingers and palm.
  • Talking: Expressing or exchanging ideas by means of the spoken word. Those activities in which they must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
  • Hearing: Perceiving the nature of sounds at normal speaking levels with or without correction. Ability to receive detailed information through oral communication, and to make fine discriminations in sound.
  • Heavy Work: Exerting up to 20 pounds of force occasionally, and/ or up to 10 pounds of force frequently, and\or up to 5 pounds of force constantly to move objects.

Work Environment: Works outside, subject to wide seasonal temperature variations and intermittent wetness from rain or some job tasks.  Gloves, goggles, and ear protection available as needed. 

Requirements


  • Self-started and able to work with minimum supervision.  
  • Must be at least 18 years of age.
  • College students preferred, all majors are welcome. 
  • Willingness to work long hours, including weekends. 
  • Ability to work outside.
  • A desire to learn and a commitment to getting the job done. 
Key Skills
Inventory ManagementData ManagementCycle CountingCrop ReceivingQuality ControlFIFO Inventory UsageShrink AnalysisAgricultural Procurement
Categories
AgricultureManufacturingLogisticsFood & BeverageAdministrative
Benefits
Competitive PayReal-world ExperienceLeadership Skill DevelopmentExposure To Multiple Business Areas
2000 Outside Pro Intern Inventory Specialist-Day Shift - InternshipsHQ