INTERNSHIP DETAILS

Internship - Restaurant L'Oiseau Blanc

CompanyHSH
LocationParis
Work ModeOn Site
PostedSeptember 1, 2026
Internship Information
Core Responsibilities
The intern will deliver friendly and discreet guest service while ensuring consistency in food and beverage offerings. They are responsible for setting up the dining room and acting as a liaison between the kitchen and guests.
Internship Type
full time
Company Size
3785
Visa Sponsorship
No
Language
English
Working Hours
40 hours
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About The Company
The Hongkong and Shanghai Hotels, Limited (HSH) is a luxury hospitality and real estate group incorporated in 1866 and listed on the Hong Kong Stock Exchange (00045). It owns and operates twelve of the world’s finest hotel properties under The Peninsula brand, located in exceptional city centre locations in Asia, US and Europe. The company’s portfolio also includes strategic commercial properties, clubs and services and tourism assets, including The Peak Tram – one of Hong Kong’s most popular tourist attractions.
About the Role

Perfectly situated at 19 Avenue Kléber, The Peninsula sits in the heart of Paris within walking distance of some of the world’s most famous monuments, museums and luxury shopping districts. The Peninsula houses 200 luxurious rooms, including 93 suites.  Working alongside a high profile and prestigious team, The Peninsula Paris is seeking an Intern for our Restaurant L'Oiseau Blanc.

 

 

 Key accountabilities:

 

  • Deliver friendly yet discreet and unobtrusive guest service.
  • Perform pre and after-service procedures as per Peninsula standards.
  • Understand and accurately deliver the defined sequence of service.
  • Ensure consistency of the F&B service and food offerings.  
  • Set up the dining room before the service and clean up afterwards.
  • Make the link between the guests and the kitchen by delivering dishes and taking customer requests during the service.

 

 

General requirements:

 

  • Strong customer focus,
  • Fluent both in French and English
  • Availability and responsiveness,
  • Sense of organization,
  • Sense of confidentiality.
  • Internship Agreement - mandatory

 

 

 

 

 

Key Skills
Customer serviceFood and beverage serviceCommunicationOrganizationConfidentialityResponsivenessFrench languageEnglish language
Categories
HospitalityFood & BeverageCustomer Service & Support