INTERNSHIP DETAILS

Student Intern, Food Services

CompanyManagement and Training Corporation
LocationWaimanalo
Work ModeOn Site
PostedOctober 1, 2026
Internship Information
Core Responsibilities
The student assistant is responsible for cleaning and sanitizing food preparation and dining areas while ensuring compliance with health standards. They will also assist with dishwashing, stocking supplies, and providing quality customer service to students and staff.
Internship Type
part time
Company Size
2074
Visa Sponsorship
No
Language
English
Working Hours
40 hours
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About The Company
Founded in 1981, Management & Training Corporation (MTC) is a privately- held company based in Centerville, Utah. MTC successfully operates Job Corps, corrections, medical, and international workforce development contracts serving disadvantaged populations. MTC's track record of integrity, leadership, performance, and innovation has made it the U.S. Department of Labor's largest Job Corps operator and the third-largest operator of private adult correctional facilities. MTC is people helping people. MTC is trained professionals with decades of experience, assisting others in getting their lives back on track. MTC has spent decades educating and training people to become productive citizens. Today MTC employs more than 8,000 people around the world who recognize the learning potential of others. MTC creates cultures where learning is encouraged and recognized. Self-respect, confidence, and program accomplishments create opportunities to improve quality of life. MTC consists of four divisions: Job Corps, Corrections, MTC Medical, and International Development. Each of these divisions provides life-changing opportunities through academic, career, technical, and social skills training programs.
About the Role

Pay: $17.38 per hour

APPLICANT MUST BE A CURRENT HAWAII JOB CORPS STUDENT

Reporting to the Food Services Supervisor or designee, this student assistant is responsible for assisting with cleaning and sanitizing the facility in compliance with government and management directives.
 

ESSENTIAL FUNCTIONS:
1. Wash dishes and stock supplies to the services line.
2. Clean and sanitize food preparation area, dining area, serving lines and dish room; comply with health standards.
3. Provide positive, quality customer service to students, staff and other center customers.
4. Participate in student employability programs and activities.
5. Support, promote, and enforce the Job Corps' Zero Tolerance Policy.
6. Maintain accountability of property; adhere to safety practices; attend all required staff training.
7. Other duties as assigned

EDUCATION & EXPERIENCE REQUIREMENTS:
Some school/training in food preparation and a minimum of 90 days in the Job Corps Program. Aptitude for cafeteria-type duties and dress to comply with sanitation regulations.

Management & Training Corporation is an Equal Opportunity Employer: Minority/Female/Disability/Veteran

Management & Training Corporation (MTC) is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, age, religion, sex, sexual orientation, gender identity, disabled status, veteran status, genetic information, national origin, or any other category protected by federal law. MTC participates in E-Verify. We strive to provide reasonable accommodation for qualified individuals with disabilities, including disabled veterans, in our job application and hiring process. If you are interested in employment opportunities with Management & Training Corporation and need assistance, please contact our staffing department through customersupport@mtctrains.com or 801-693-2888.


Learn more about Management & Training Corporation here
Key Skills
Food preparationSanitationCleaningCustomer serviceDishwashingSafety complianceInventory management
Categories
Food & BeverageHospitalityEducationSocial Services