INTERNSHIP DETAILS

International Intern

CompanyAccorHotel
LocationUdaipur
Work ModeOn Site
PostedOctober 6, 2026
Internship Information
Core Responsibilities
Assist the hospitality team with daily hotel operations, including front office tasks, guest services, and food and beverage support. Coordinate with various departments to ensure high standards of cleanliness and efficient guest request handling.
Internship Type
full time
Company Size
101658
Visa Sponsorship
No
Language
English
Working Hours
40 hours
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About The Company
We are Accor We are more than 290,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams and of our fully integrated ecosystem of leading brands, personalized services & expert solutions, we break new ground to reimagine hospitality and inspire new ways to experience the world. We are dedicated to suit all desires and needs, and reinvent the guest experience every day with our 45 hotel brands across all segments- 5,600 properties around the world from luxury five-star palaces to smart economy hotels, exquisite residences to full-service resorts. Because we take care of millions of guests and each of our hotels is a world in itself, where every action counts. We strive to make positive impact both locally and globally, to ensure hospitality benefits not only the few, but all.
About the Role

Company Description

Your Fairmont Journey Starts Here:

Are you a someone with a passion for excellence and a flair for exceptional hospitality? Fairmont Udaipur Palace invites you to embark on an unforgettable journey of luxury and join our pre-opening team.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

  • Assist the hospitality team with day-to-day hotel and guest service operations.
  • Welcome and assist guests in a professional and friendly manner.
  • Support Front Office activities, including check-in, check-out, reservations, and guest inquiries.
  • Assist the Food & Beverage team with restaurant and banquet operations.
  • Coordinate with housekeeping and other departments to ensure guest requirements are handled efficiently.
  • Maintain high standards of cleanliness, presentation, and service.
  • Handle guest requests and escalate complaints or issues to the appropriate supervisor.
  • Assist with events, meetings, conferences, and banquet functions when required.
  • Follow hotel policies, safety procedures, and service standards.
  • Maintain professional communication with guests, colleagues, and management.
  • Complete assigned administrative and operational tasks.

Qualifications

  • Diploma or Bachelor's degree in Hotel Management, Hospitality Management, Tourism, or a related field.
  • Good communication and interpersonal skills.
  • Customer-service-oriented attitude.
  • Basic knowledge of hotel operations.
  • Ability to work in a fast-paced and team-oriented environment.
  • Willingness to work flexible shifts, weekends, and holidays when required.
  • Professional appearance and positive attitude.

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.

  • Job-Category: Rooms
  • Job Type: Permanent
  • Job Schedule: Full-Time
    • Key Skills
    HospitalityCustomer ServiceFront Office OperationsFood & Beverage OperationsGuest RelationsCommunicationInterpersonal SkillsEvent CoordinationBanquet OperationsProblem SolvingTeamworkTime Management
    Categories
    HospitalityCustomer Service & SupportFood & BeverageAdministrative