INTERNSHIP DETAILS

Food & Beverage Intern, Asia & Pacific - Year 2027

CompanyAccorCorpo
LocationSingapore
Work ModeOn Site
PostedNovember 5, 2026
Internship Information
Core Responsibilities
Support the development of regional Food & Beverage strategies through market research and competitive analysis. Coordinate regional projects including restaurant concepts, menu innovation, and sustainability programs.
Internship Type
full time
Company Size
23397
Visa Sponsorship
No
Language
English
Working Hours
40 hours
Apply Now →

You'll be redirected to
the company's application page

About The Company
Located in the heart of each destination we call home, a stay at any Fairmont hotel is truly unforgettable. Known for grand and awe-inspiring properties and thoughtful and engaging colleagues who aim to make each and every stay a cherished and memorable experience, we have been the stage for some of the most significant moments in global history. As a part of ALL - the Accor Live Limitless Lifestyle Loyalty Program, with 90 exceptional addresses in 32 countries, we are as favored by world leaders and business travelers as we are by families and those with a penchant for luxurious travels. Fairmont Hotels stand at the intersection of elegance and culture, where significant occasions are honored and pivotal global events unfold. Wherever we are situated, our hotels become the cultural and social heart of the community; so immersed in local traditions and so deeply connected to our surroundings, Fairmont Hotels are seen as an essential part of their respective destinations.
About the Role

Company Description

Join the Accor Group, an ecosystem of over 5,500 hotels, 10,000 restaurants, and lifestyle destinations, in 110 countries. 

As one of our 5,000+ Corporate Heartists®, come pursue your passion to the vibrant rhythm of the hospitality industry. 

With us, your personality is valued, your opportunities for growth know no boundaries. Every action you take can have a positive and memorable impact on the experience of our customers, your colleagues, and also, on the planet, contributing to pioneering the art of responsible hospitality. 

Become a Heartist®, and let your heart guide you into a world where life pulses with passion.

Job Description

About The Role

  • Support the development of regional Food & Beverage strategies through market research, competitive analysis, and business insights.
  • Coordinate regional F&B projects, including restaurant concepts, menu innovation, sustainability programs, and stakeholder engagement.
  • Analyse performance metrics, prepare reports and presentations, and provide recommendations to support decision-making.
  • Research emerging consumer trends, sustainability practices, and technology innovations to enhance guest experiences across the region.

Qualifications

  • Currently pursuing or recently completed a degree in Hospitality, Business, Culinary Arts, or a related discipline.
  • Strong passion for food, beverage, and the hospitality industry.
  • Strong analytical skills with the ability to interpret data and identify actionable insights.
  • Proficiency in Microsoft Excel, PowerPoint, and Word
  • Excellent communication, presentation, and stakeholder management skills, with the ability to thrive in a fast-paced environment.

Additional Information

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why Join Us?

  • Be part of a global hospitality leader committed to innovation and excellence.
  • Drive impactful projects that shape customer experiences
  • Work in a dynamic, multicultural environment with opportunities for growth.
  • Job-Category: Administration & Support
  • Job Type: Internship
  • Key Skills
    Market researchCompetitive analysisBusiness insightsProject coordinationMenu innovationSustainability programsStakeholder engagementPerformance metricsData analysisMicrosoft ExcelMicrosoft PowerPointMicrosoft WordCommunicationPresentation skillsStakeholder management
    Categories
    HospitalityFood & BeverageAdministrativeManagement & LeadershipEnvironmental & Sustainability
    Benefits
    Growth opportunitiesMulticultural environment